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KMID : 0380020020170030314
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Korean Journal of Biotechnology and Bioengineering
2002 Volume.17 No. 3 p.314 ~ p.316
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Disinfection Effect of Trichloroisocyanuric Acid and Calcium Hypochlorite on Escherichia coli in Water
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Abstract
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KEYWORD
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disinfection, trichloroicocyanuric acid, calcium hypochlorite
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